29 Tuesday Stella Tortilla soup (GF, VE) Grilled chicken on side (GF) Avocado, jack cheese, homemade crema, crispy tortilla strips Mixed greens, radish, cucumber and chickpea salad with garlic and cumin vinaigrette (GF, VE, DF) Mexican elote corn salad (GF) Grilled corn, crema fresca, cotija cheese, cilantro, fire roasted jalapeño, tajin, limes Green beans, broccoli rabe, red pepper (GF, VE, DF) Braised chipotle black beans (GF, VE, DF) Cilantro rice (GF, VE) Tostado rancheros-crispy corn masa “tortillas” Chili braised beef filling, roasted tomato serrano sauce, fresco cheese Chili lime glazed chicken breast, grilled tomatoes, natural reduction, chives (GF, DF) Grilled carne asada marinated flank steak, chimichurri, arugula, roasted grape tomato salad (GF, VE) Cinnamon sugar churros, chocolate sauce (VE, N) Flourless chocolate slices and strawberries (GF, N) GF: Gluten-Free / V: Vegetarian / VE: Vegan / DF: Dairy-Free / N: Contains Nuts
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